Those with a green thumb may find themselves itching to get back to their gardens when stuck in the middle of the winter season. However, those fortunate enough in having a greenhouse may make gardening a year-round hobby!
Your best home improvement investment for fresh vegetables all year long is a greenhouse. Just be sure to check with the specialists who sell both greenhouses and sunrooms in Toronto and GTA to ensure your home additions are installed properly, and are specialized for your needs.
To assist preserve your fragile plants, look for a provider that offers greenhouses with a number of ridge vent options, glass alternatives, cooling devices, and heaters. You need a greenhouse that strikes the ideal balance between improved structural construction and excellent plant growth.
You can grow the tastiest winter garden with the appropriate greenhouse. There are really quiet a few plants that can germinate in colder climates and don’t need as much daylight.
See what vegetables you can grow in your greenhouse this winter by taking a look at the list below. You’ll spend less on groceries, avoid toxic pesticides and other chemicals that are used on mass-produced goods, and you’ll be proud to know that you grew them yourself in your own backyard!
Mixed Greens
Fast-growing greens that thrive well indoors include mustard greens, spinach, and arugula (or rocket). They are the ideal vegetables to start with if you are a beginning gardener since they are so simple to cultivate. Giant Red Mustard Greens, Astro Arugula, and Giant Winter Spinach are also excellent varieties of mixed greens one can grow.
Garlic
Garlic is incredibly simple to grow and adds flavour to dishes of all kinds while also being healthy and delicious. They have a lengthy growing season, like onions, and won’t be ready for harvest until next summer, but the wait will be well worth it.
Garlic can come in a variety of flavors, so spend some time and do some research to find out which ones are most appealing to you.
Peas
Peas can be grown inside, which sometimes surprises gardeners, but it’s real! A lot of fun, too. Both the shoots and the pods are edible. Pea sprouts develop quickly and are edible in 40 days. Between 65 and 85 days will pass before pea pods are ready for harvest. Select a dwarf pea variety designed for containers or compact spaces for the greatest results. Peas develop into bushy, vining plants, so give them room to spread out and a stake to climb.
Carrots
Carrots want a constant supply of moisture, which is difficult to offer outdoors during the summer, therefore growing them in pots is easier than growing them in the garden. One of the simplest crops to cultivate indoors, carrots will add beauty and flavour to your indoor garden.
Getting those tiny little seeds into the soil is the first difficulty in growing carrots indoors. Don’t bother about attempting to position them equally around the pot to spare yourself some frustration. Sprinkle the seeds over the soil after moistening it.
Plan your winter greenhouse garden now to ensure a plentiful spring crop of fresh food. If you don’t already have a greenhouse to plant year-round vegetables in, weigh the advantages and speak with your go-to manufacturer and installer of greenhouses right now!